Catering Menu

Time to book your Thanksgiving !

See the Thanksgiving Menu

Is there something you want that isn’t on the menu? No problem! We can work with you in preparing whatever foods you need to make your event special.

**All menus can be designed to fit your vegetarian needs**

Please call for pricing!

    • Breakfast

      (priced per person)

    • Continental Breakfast

      Assorted danish, fresh seasonal fruit bowl, orange juice, and fresh-brewed coffee

    • On-the-Go Breakfast

      Ham or Sausage biscuit, assorted danish, orange juice, and fresh-brewed coffee

    • Lite Breakfast

      Sausage and egg casserole, fresh fruit salad, assorted danish, orange juice, and fresh-brewed coffee

    • Old-Fashioned Breakfast

      Scrambled eggs, bacon and sausage, cheese grits, sausage gravy, biscuits w/ butter and jelly, fruit bowl, assorted danish, orange juice, and fresh-brewed coffee

      (add pancakes to this for only $2.50 more per person)

    • Lunch

      (priced per person)

    • Menu #1

      Cranberry sauce, rolled turkey w/ dressing, sliced ham, potato casserole, green beans, rolls, tea, and assorted desserts

    • Menu #2

      Garden salad, sliced roast beef, mashed potatoes, green beans, rolls, tea, and assorted desserts

    • Menu #3

      Garden salad, marinated chicken breast, garden blended rice, green bean almandine, rolls, tea, and assorted desserts

    • Menu #4

      Garden salad, chicken marsala, twice-baked potato, steamed veggies with butter and dill, rolls, tea, and assorted desserts

    • Menu #5

      Garden salad, lasagna or baked spaghetti, green beans, French bread, tea, and assorted desserts

    • Menu #6

      1/2 Port-a-Pit® chicken, baked beans, BBQ slaw, rolls, tea, and assorted desserts

    • Menu #7

      BBQ pork, baked beans, BBQ slaw, rolls, tea, and assorted desserts

    • Menu #8

      1/2 Port-a-Pit® chicken, BBQ pork, baked beans, BBQ slaw, rolls, tea, and assorted desserts

      (substitute Ribs for chicken or BBQ for only $17.50/person)

    • Menu #9

      Garden salad, creamed chicken served over puff pastry, steamed rice, green beans almandine, rolls, tea, and assorted desserts

    • Menu #10

      Creamy mayo slaw, meatloaf or country style steak, mashed potatoes, peas and carrots, biscuits, tea, and assorted desserts

    • Menu #11

      Black bean salad w/ chips, chicken enchiladas, spanish rice, Mexican cornbread, tea, and assorted desserts

    • Menu #12

      Southern fried chicken, mashed potatoes w/ gravy, corn, mayo slaw, tea, and assorted desserts

    • Menu #13

      Tossed salad, prime rib, twice-baked potatoes, yeast rolls, tea, and assorted desserts

    • Dinner

      (priced per person)

    • Menu #1

      Cranberry sauce, rolled turkey/dressing, sliced ham, potato casserole, green beans, rolls, tea, and assorted desserts

    • Menu #2

      Tossed salad, sliced roast beef, mashed potatoes, green beans, rolls, tea, and assorted desserts

    • Menu #3

      Tossed salad, marinated chicken breast, garden blend rice, green bean almandine, rolls, tea, and assorted desserts

    • Menu #4

      Tossed salad, marinated chicken breast, sliced roast beef or sliced ham, mashed potatoes or rice, green beans, Belgium carrots, rolls, tea, and assorted desserts

    • Menu #5

      Tossed salad, lasagna or baked spaghetti, green beans, French bread, tea, and assorted desserts

    • Menu #6

      1/2 Port-a-Pit® chicken, baked beans, BBQ slaw, rolls, tea, and assorted desserts

    • Menu #7

      1/4 Port-a-Pit® chicken, BBQ pork, baked beans, BBQ slaw, rolls, tea, and assorted desserts

      (Substitute ribs for chicken or BBQ for only $18.75/person)

    • Menu #8

      Garden salad, meatloaf or country style steak, mashed potatoes, green beans, biscuits, tea, and assorted desserts

    • Menu #9

      Caesar salad, chicken saltimbocco, rice pilaf, steamed veggies w/ butter and dill, rolls, tea, and assorted desserts

    • Menu #10

      Mandarin orange salad, chicken marsala, lemon dill rice, steamed veggies w/ butter and dill, rolls, tea, and assorted desserts

    • Menu #11

      Spinach salad, prime rib, twice-baked potatoes, steamed veggies w/ butter and dill, rolls, tea, and assorted desserts

    • Hors d'oeuvres

      All items are priced per piece, tray prices are based on number of guests. If you have questions, please give us a call!

    • Mini Quiche

      Ham and swiss cheese or spinach quiche

    • Sausage Balls

      Cheddar cheese and sausage and Bisquick mix

    • Marinated Mushrooms

      mushrooms cooked in brandy and red wine with seasonings

    • Crab Stuff Mushrooms

      Mushrooms stuffed with seasoned crab meat

    • Sausage Stuffed Mushrooms

      Mushrooms stuffed with sausage and cheese

    • Sausage Pinwheels

      Puff pastry rolled up with sausage, sliced and baked

    • Spanakopitas

      Phyllo pastry filled with spinach, saluted onions, and feta cheese. Then baked.

    • Tex Mex

      Layers of beans, meat, tomatoes, onions, black olives, and sauces served with chips

    • Mini Crab Points

      English muffins topped with cheese and crab meat

    • Meatballs

      Beef meatballs served with brown sauce

    • Party Chex Mix

      Chex cereal with nuts and pretzels seasoned and baked

    • Little Smokies

      Smokies cooked in BBQ sauce

    • Sesame Chicken

      Chicken breast cut into stripes served with Demi-glaze and toasted sesame seeds

    • Chicken Salad Tarts

      Creamy chicken salad served in pastry shells

    • Port-a-Pit® Drummettes

      Drummettes cooked in the Port-a-Pit® sauces

    • Italian Meatballs

      Beef meatballs served with marinara sauce

    • Traditional Rumaki

      Bacon wrapped around chicken livers, water chestnuts and marinated then baked

    • Deli Style Roast Beef & Turkey

      shaved meats served with assorted rolls and condiments

    • Rosemary Beef Tenderloin

      Ovan roasted beef loin sliced and served with breads and condiments

    • Shrimp Cocktail

      Large shrimp served with cocktail sauce and lemons

    • Spinach Vegetable Spread

      Spread served in a bread bowl with sourdough bread slices

    • Garden Lace Canapes

      Baked crescent rolls topped with cream cheese mixture and sprinkled with cut up vegs

    • Ham and Asparagus Roll-ups

      Sliced ham with cream cheese and pickled asparagus, rolled up and sliced

    • Deviled Eggs

      creamy deviled egg

    • Cucumber Sandwich

      Round bread filled with speed and sliced cucumbers

    • Party Ham Rolls

      Sliced rolls with Swiss cheese and ham with a mustard/butter/poppyseed spread

    • Mexican Pinwheels

      Flour tortilla with cream sauce, black olives, onions, and peppers

    • BLT Bites

      Cherry tomato filled with bacon, mayo, cheese, onions, and parsley

    • Cheese Puffs

      Layers of bread with good cheese spreads and baked

    • Cheese Twists

      Phyllo pastry cut into stripes and sprinkled with herbs and baked

    • Fruit and Nut Spread

      Cream cheese and crushed pineapple, orange Jell-O and nuts, served in a pineapple shell to be spread on crackers

    • Cheese Krispies

      Cheese cookies with Rice Krispies and spices

    • White House Cheese Ring

      Three cheeses, onions and mayo, served with strawberry jam and crackers

    • Cream Cheese Ball

      Cream cheese and chopped beef with spices, then served with crackers

    • Cheeseball Supreme

      Cheese ball with onions, olives, and spices

    • Black Eyed Susans

      Cheese cookie wrapped around date stuffed with a pecan

    • Ham Biscuits

      Buttermilk biscuits with country ham

      (Get larger size for only $4.50 ea.)

    • Vegetable Tray

      Assorted vegetables with ranch dip

    • Cheese Display

      Assorted cheeses and cheese balls with grapes and crackers

    • Fruit Display

      Assorted fruits

    • Finger Sandwiches

      Ham spread and pimento spread or cucumber spread and vegetable spread

    • Artichoke Bites

      Artichokes, onions, cheese, and spices baked and cut into squares

    • Cheese Wheel with Pesto

      Three cheeses with brandy and pesto sauce in the center

    • Toasted Pecan and Sugar Coated Nuts

    • Marinated Cheese

      Cream cheese and cheddar cheese squares marinated in vinegar mixture

    • Sausage Stars

      Wonton wrappers filled with cheese, black olives, and ranch dressings

    • Rueben Rolls

      Pizza crust filled with corned beef, swiss cheese, sauerkraut and spices served with 1000 island dressing

    • Maui Cloud

      Popcorn with white chocolate and coconut and macadamia nuts

    • People Puppy Chow

      Crispix cereal with chocolate and peanut butter coated in powder sugar

    • Assorted Mini desserts

      Fudge, lemon curd tart shells, cherry chews, and assorted candies and goodies

    • Amaretto Roll-ups

      Amaretto filling wrapped in bread and dipped in butter then covered with cinnamon and sugar

    • Jerk Pork Crostini

      Sliced sourdough bread topped with caribbean mayonnaise, thin sliced smoked port loin with jerk seasoning and topped with a slice of mango

    • Double Cheese Bruschetta

      Baguette sliced and topped with feta and cream cheese, Kalamata olives, and sliced cherry tomatoes

    • Avocado Seafood Appetizers

      A semi-thick sliced cucumber topped with avocado mixture then piled with seasoned crab meat

    • Beef Tenderloin Canapés with Mustard-caper Sauce

      French bread sliced and draped with a mustard-caper sauce then layered with radicchio and sliced rosemary roasted beef tenderloin

    • Boursin Shells

      Tart shells filled with $2.225 ea. cheese and topped with caviar

    • Baby Burgers

      Mini cheeseburgers with tomato on toasted bread

Don’t miss the date.

Book Your Party

Don’t miss getting your special day catered and book Koala-T Katering today!

If you don’t see a particular item above and would like it we will be glad to work with you in preparing whatever foods you would like for your special event.